Master of Business Administration (MBA) in Global Hospitality Management
Master of Business Administration (MBA) in Global Hospitality Management
Taught across two semesters, our MBA program has been developed in collaboration with industry experts to ensure maximum relevance to hospitality trends and demands. You’ll be immersed in business modeling and entrepreneurship, leadership development, sustainability, strategic marketing, and digital disruption.
Duration:
1.5 years (2 academic semesters + six-month internship or applied research project)
Total credits:
36 US/72 ECTS
Intakes:
Spring and Fall
Semester 1
Crans-Montana
Semester 2
+ Business field trip
+ Consultancy Project
+ Specialization
Semester 3
Applied Research Project
OR
Internship and Portfolio
Program highlights
Taught exclusively in Crans-Montana, Switzerland.
Business field trip
Real-world consultancy project or capstone.
Tailored career support and access to the Les Roches network.
Business field trip
Les Roches MBA students enjoy an immersive business field trip to a major global city, where they witness first hand how world-class brands create exceptional hospitality experiences. This carefully curated trip features exclusive luxury hotel and venue visits, meetings with top industry professionals and outstanding social and networking events. Designed to reflect the premium nature of the MBA program, the trip includes high-end accommodation, fine dining experiences and exclusive activities, ensuring unparalleled exposure to the luxury hospitality sector. This experience enables students to learn and form long-lasting connections in world-class settings.
Program details
Semester 1
Personal Development and Leadership Skills
Hospitality Financial Analysis
Hospitality Revenue and Demand Management
Strategic Digital Marketing and Sales In Hospitality
Strategic Operational Management in Hospitality
Hospitality Economics and Disruptive Business Models
Managing Complex Organizations, Digitalization and Change Management
Tourism Management and Destination Competitiveness
Introduction to applied research project
Semester 2
Business Strategies, Performance and Hospitality Consultancy Project
Corporate Finance and Shareholder Value
Data Analytics and Decision Making
Sustainability and CSR in Hospitality
Implementing and Leading the Digital Transformation in the Hospitality Sector
+ Business field trip
+ Consultancy Project
+ Specialization, choose one
Semester 3
Applied Research Project - (application)
or
Internship and Portfolio
Specializations
Advanced Revenue and Performance Management:
Advanced Topics in Revenue Management
Hotel Valuation and Asset Management
Applied Research Project - (theory)
or
Hospitality Entrepreneurship and Business Development:
Design Thinking and Business Model Creation
Entrepreneurship, Financial Life-cycle and Fundraising
Applied Research Project - (theory)
Program entry requirements
Minimum age
23
Qualifications
Bachelor’s degree mandatory
Professional hospitality experience
Two years
English level
Must be proficient enough for higher education studies. English language exam scores (issued within 24 months prior to the intended intake) are required for non-native speakers, or those who have not spent at least 2 years in full time English Education at University level prior to the intake.
English requirements
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